Premium Damascus Steel Knives At Slashed Prices
HIGH-QUALITY PRODUCTS
Damascus steel knives and blades have been praised for centuries. Our Damascus knives are made from the best steel and alloys and are produced with modern forging technology.
DISCOUNTED PRICES
A top tier Damascus knife does not have to cost you a fortune. We have some of the best quality knives in stock in the USA and other countries all around the world.
FREE SHIPPING & GIFTS!
No shipping costs, regardless of your location! We will ship any item to United States of America for free! Trusted by many clients, we are here to provide you with unparalleled service.
Sharpen Your Culinary Skills with Damascus Knife
One Knife to Rule Them All
We use kitchen knives on a daily basis. Many of us have kitchen drawers full of dull knives which we don’t even use.
A sharp Damascus Steel Chef’s Knife can replace a full cutlery drawer of cheap blades.
Upgrade Your Cutting Skills
The first step towards creating any culinary delicacy starts with a knife. It is the most versatile kitchen tool.
Mastering your knife is essential for upgrading your cooking skills and efficiency.
Awaken Passion in Your Kitchen
Having at least one good Damascus steel chef’s knife will make a world of difference in your kitchen.
Cutting, slicing, and dicing becomes a real pleasure with an elegant sharp knife in hand.
DAMASCUS CHEF'S KNIFE: The One You Must Not Miss Out!
A chef’s knife is an all-purpose type of knife which you will use on a daily basis – it is used for cutting, slicing, dicing, mincing and crushing all types of culinary ingredients. It is the most versatile tool for handling almost any cutting task – and therefore, the most important knife in your kitchen.
If you need only one universal knife which is suitable for processing any type of meat, fish and vegetables, then we recommend buying a Chef’s knife.
MODERN STYLE CHEF'S KNIFE - NEW 2020 OFFER - BEST DEAL
On Sale Today - From:
Modern Style S&J Series Chef’s Knife has all the features you would expect from a heavy-duty professional kitchen knife. Made from the best and highly-durable materials (VG-10 steel, G10 handle) it is not only beautiful to the looks, but it is strong and stable, great to work with and simple to maintain.
73 Layered Damascus Steel & VG-10 Core
The premium and praised VG-10 Japanese Steel is used for making the blade core, wrapped with additional 72 layers of Damascus steel (36 layers on each side). The 8-inch blade reflects a beautiful Damascus steel pattern, polished to a mirror finish.
Top Technology and Craftsmanship
This is a forged knife, made with modern technology by traditional forging standards. Hand finish and sharpening ensure the top blade polishing quality and a razor-sharp cutting edge.
Full-tang Riveted Handle
The knife is made in one piece of steel, and the G10 anti-bacterial grips are attached to it by a sophisticated rivet. Such 'full-tang' knife construction adds additional strength and firmness. Knife is compact and durable.
Aesthetic & Modern Design
The overall modern design of the knife is not only aesthetic but also highly functional. It is easy to use for smooth processing of any culinary ingredient. An ergonomically designed handle made from G10 antibacterial material offers a non-slippery grip for easy prolonged use.
STORE TIP: This is our best offer. You will hardly get such a great knife anywhere, even if you pay double the price of this one. Buy it now or be sorry later when the price goes up …
OUR FEATURED BEST SELLING & TOP RATED CHEF'S KNIVES
Yu Chef's Knife
Western Classic Style- 67-layered Damascus Steel
- Full-tang Rosewood Handle
- Classic Western Design
Ya Chef's Knife
Contemporary Style- 67-layered Damascus Steel
- Pakka Wood Handle
- Styled Western Design
He Chef's Knife
Scandinavian Simple Style- 67-layered Damascus Steel
- Rosewood Handle
- Scandinavian Simple Design
DAMASCUS SANTOKU: A Vegetarian Chef's Best Friend
S&J Santoku Knife
Modern Western Style- 73-layered Damascus Steel
- Full-tang G10 Handle
- Modern Western Design
Vegetarians and vegetable lovers will get their best value from a Santoku knife. This multi-purpose type of knife is a Japanese counterpart to the western Chef’s knife and is widely used in Asian households and kitchens.
The shape and size of a Santoku resemble a western Chef’s knife, but it has a downwards curved spine at the tip and more straight cutting edge. This not only makes it a handy tool for slicing, dicing, mincing and cutting – but is also designed for push chopping motion.
73 Layered Damascus Steel
The blade is made of 73-layered Damascus steel and has a VG-10 high carbon steel core. Such composition ensures the blade stability, long-lasting sharpness, durability and resistance to rust or corrosion.
Functional & Intricate Design
Indent pockets on the blade (known as Granton edge) prevent food from sticking to the knife. Full-tang handle made from G10 material ensures a comfortable non-slippery grip, has antibacterial properties and is easy to maintain.
Razor Sharp & Elegant
Elegance, beauty and quality are the main three attributes of this knife, and as confirmed by the buyers, it is definitely worth its price.
STORE TIP: If you like to prepare vegetarian and Asian style dishes where lots of chopped vegetables are used, and you also need a knife for meat and fish, then we recommend getting a Santoku knife.
SOME OF OUR FINEST SANTOKU KNIVES AT BEST PRICES
Yu Santoku Knife
Western Classic Style- 67-layered Damascus Steel
- Full-tang Rosewood Handle
- Classic Western Design
Ya Santoku Knife
Contemporary Style- 67-layered Damascus Steel
- Pakkawood Handle
- Contemporary Western Design
He Santoku Knife
Scandinavian Simple Style- 67-layered Damascus Steel
- Rosewood Handle
- Scandinavian Simple Design
DAMASCUS NAKIRI KNIFE: The Vegetable Chopper
HTT Nakiri Knife
American Contracted Style- 73-layered Damascus Steel
- Dalbergia Wood Handle
- Western Contracted Design
A wide blade of a Nakiri knife is designed mainly for cutting vegetables and other ingredients in a chopping motion. However, it is also often used for slicing fish fillets in preparation of sushi or for processing smaller pieces of meat.
The significant advantage of Nakiri over classic Chef’s knife or a Santoku is the fact that you can use the blade to scoop up the chopped veggies and carry them to the pot or pan.
73 Layered Damascus Steel
This Nakiri is strengthened by 36 layers of Damascus steel on each side of the blade and has a 10Cr15CoMoV (Japanese VG-10) steel core. It is resistant to rust, and the hardened carbon steel core makes it hold its edge for a long time with no need to re-sharpen it.
Hammered Steel Look
Even though the whole blade is polished, the upper part of the blade surface is not flat, but it is hammered. This adds a distinctive look to the knife and additionally functions in a similar fashion as Granton edge - it prevents ingredients from sticking to the blade.
Sharpened & Polished by Hand
The double-edged straight blade with just a slightly curved edge is suitable for all kinds of users. Mirror edge treatment ensures smooth and easy to clean surface. The blade is hand-polished and sharpened to a razor edge finish.
Excellent Craftsmanship
The handle is made from beautiful and expensive Dalbergia wood. The knife is designed in western contracted style, which is elegant, simple, and also fashionable.
STORE TIP: If you are looking for a specialized knife which you would mainly use for vegetable chopping and slicing filets the Nakiri is the most reasonable choice.
DAMASCUS KITCHEN KNIFE SETS: Pay Less & Get More!
Ya Advanced Set
Contemporary Style- 67-layered Damascus Steel
- Pakkawood Handle
- Contemporary Western Design
Getting a kitchen knife set at a reduced price is always a good idea. With collection sets, we save on the shipping costs so that we can offer you a better price – the bigger the set, the lower the price.
Buying a collection of knives is always a smart decision, especially if you get the deal that allows bigger savings. Ya Advanced Set of five kitchen knives is offered at the lowest possible price. It contains a selection of five most essential knives in your kitchen: Chef’s Knife, a Slicer, Santoku, Utility Knife, and a Paring Knife.
67 Layered Damascus Steel
Ya series knives are made from 67 layers of premium Damascus steel and have a core made from high-grade 10Cr15CoMoV steel (Japanese VG-10). Such a structure ensures long-lasting sharpness, durability, flexibility, and resistance to corrosion and rust.
Sharpened & Polished by Hand
Mirror edge treatment ensures smooth and easy to clean surface. The blades are hand-sharpened and polished to a razor-sharp finish.
Excellent Craftsmanship
Knives have non-slippery organic full-tang Pakkawood handles designed in a contemporary style.
Low Price & Free Shipping
We have brought down the price for this knife set to the minimum. With 'free shipping' it is an opportunity not to be missed.
STORE TIP: If you want a high-quality inexpensive set of the most essential knives for your kitchen which are made from the best materials and are visually stunning, sharp, and durable, this knife set is perfect for you.
A FEW DIFFERENT MODELS OF KNIFE SETS ON SALE NOW
Yu Basic Set
Western Classic Style- 67-layered Damascus Steel
- Full-tang Rosewood Handle
- Classic Western Design
He Advanced Set
Scandinavian Simple Style- 67-layered Damascus Steel
- Rosewood Handle
- Scandinavian Simple Design
Ya Basic Set
Contemporary Style- 67-layered Damascus Steel
- Pakkawood Handle
- Contemporary Western Design